MUSCLE BUILDING

Introduction
Gaining lean muscle requires a precise balance of caloric surplus, high-quality protein, and strategic nutrient timing. Clean bulking focuses on increasing muscle mass without excessive body fat, using whole food sources to optimize recovery, hormone balance, and performance.

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Macro Breakdown

NutrientPercentageKey Purpose
Protein30–35%Muscle repair, growth, strength gains
Carbohydrates45–55%Fuel for training, glycogen restoration
Healthy Fats20–25%Hormonal balance, joint health, nutrient absorption

Daily Protein Target: ~1.6–2.2 g per kg body weight
Caloric Intake: ~250–400 kcal above maintenance (clean surplus)

 

Sample 1-Day Clean Bulk Meal Plan

Approx. 2,900–3,100 kcal depending on portion size

MealFoodsCalories
BreakfastOatmeal with banana, almonds, honey + 3 scrambled eggs~700 kcal
LunchGrilled chicken, brown rice, steamed broccoli, olive oil~750 kcal
SnackGreek yogurt + berries + whey protein shake~500 kcal
DinnerLean beef or salmon, quinoa, mixed vegetables, avocado~900 kcal
HydrationMinimum 2.5–3.5L water daily

➡ Tip: Swap salmon for chicken or turkey if lowering fats
➡ Add fruit or nut butter if needing extra calories

 

Recommended Foods

Protein Sources

  • Chicken breast, turkey, lean beef

  • Eggs + egg whites

  • Salmon, tuna, white fish

  • Greek yogurt, cottage cheese

  • Whey or plant protein powders

Carbohydrate Sources

  • Brown rice, quinoa, oats

  • Sweet potatoes, whole-grain pasta

  • Fruits (banana, berries, apple)

  • Vegetables (especially leafy greens)

Healthy Fat Sources

  • Avocado, olive oil

  • Almonds, walnuts, natural peanut butter

  • Chia seeds, flax seeds

Performance Boost Nutrients

  • Creatine monohydrate (3–5g/day)

  • Omega-3 fish oil

  • Vitamin D (if deficient)

 

Key Rules for Clean Bulking

✔ Eat 4–6 meals per day
✔ Prioritize protein every meal
✔ Carbs around training = better muscle gain + less fat
✔ Avoid high-sugar junk & deep-fried foods
✔ Track bodyweight weekly (+0.25–0.5 kg/week goal)

 

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